BITESIZE:

Shop and Chow

Luxury Stockholm department store Nordiska Kompaniet, founded in 1902, has been working its way towards becoming a foodie destination. The NK Saluhall market hall, the coffee and tea store and the bakery counter have all proven themselves popular over the years, and NK is now embarking on a new chapter together with Björn Frantzén, the acclaimed Michelin chef.

Together, they have revamped the Boberg Matsal restaurant concept on the fourth floor, as well as sprucing up a number of the other restaurant and café options on offer at NK.

Nordiska Kompaniet

Hamngatan 18–20

nk.se